Tin Cup American Whiskey

TINCUP® Original is a marriage of two great American whiskeys, each aged in charred oak barrels. “High rye” straight bourbon whiskey, blended with Colorado single malt, cut with Rocky Mountain water. Named after the Colorado mining town “Tin Cup” and the metal cups miners drank their whiskey from. Whether sipped from its signature tin cap, your camping mug, or a cocktail glass, TINCUP honors the adventure-seekers of today and the early Rocky pioneers, who first set up camp. Caramel color. Aromas of citrus, black pepper, ginger snaps. Flavors of rye spice, cinnamon, caramel. Rye spice with a clean finish.