Ypioca Prata Cachaca
Clear with a faint straw cast. Cane stalk, confectioner's sugar, banana leaf, and peppery spice aromas. A soft, satiny entry leads to a dryish medium-to-full body of sweet cream, talc, white pepper, and mineral flavors. Finishes with creamy, spicy green banana and wet stone fade. A very nice mixer for caipirinhas. The Prata, or Silver, is in a straw-wrapped bottled, made entirely by hand by the women working at Ypioca in Brazil. The Prata is clear in color and aged for two years in Brazilian Freijó wood barrels. Cachaça is a genuine Brazilian beverage produced through the fermentation of pure sugar cane juice. Established in 1846, Ypióca is the largest estate producer of Cachaça in brazil, and produces the only cask aged Cachaça on the market! Cachaça is the key ingredient in the legendary caipirinha cocktail - the National Drink of Brazil!
This estate-produced cachaça has a candied-fruit scent and a mellow, earthy flavor with a lingering sweet vanilla note. Soft, smooth feel. Although it's aged two years, it's still crystal clear.