The initial nuances of the bouquet are harvest notes and vanilla which gradually expand into darker, toastier notes (grilles sesame seeds, roasted almonds, mocha). Concurrently, hints of juicy, flesh fruits (peaches, apricots) and a floral scent of roses and peonies round out the delicate ensemble. On the palate, the controlled power of the Pinot Noir, with notes of honey and mild spices, is underscored by a nuance of pink grapefruit.