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Billecart-Salmon Extra Brut
Appearance: Pale and gold intensity enhanced by pure brightness. The mousse is energetic with an abundant ultra fine bubble.
Aroma: Complex and seductive aromas of dried fruits and brioche combined with ﬂoral notes. This is further enhancedby the subtle charm of lemon verbena. A precise, elegant and aromatic freshness accentuated by the expression of the quality of the composition.
Palate: Charming biscuity ﬂavour and white fruits with a full and harmonious minerality resulting in a sensational balanced finish.
Serving: A new definition of a refined style. A surprising association with the finest dishes (veal carpaccio, scallops a la
plancha and marinated raw fish with citrus fruits.
Wine SpectatorAn elegant version, layering a smoky mineral note and mouthwatering acidity with the creamy palate's white raspberry and pear fruit, fleur de sel and lemon peel flavors. Lightly spiced, lingering finish. Drink now through 2018.