Henriot Blanc de Blancs
Rich and toasty, this is a textbook Blanc de Blancs, with firm acidity, a creamy, refined texture and flavors of hazelnut, toasted brioche, apple pastry, lemon meringue, ground spice and subtle, smoky mineral. A finely tailored wine. Drink now through 2020.
Enticing aromas of white fruits set the scene for a wine that is very fresh, very crisp, the epitome of dry, clean, delicious Chardonnay. It has great acidity and a crisp, clear dry aftertaste.