Mount Gay XO Rum
Mount Gay is like a single malt within rum, made completely in Barbados from fermentation to bottling. We select only the best sugarcane from Barbados and the Caribbean and follow open‐air fermentation in wooden casks using coral‐filtered water from our own original well and proprietary yeasts for aromatic richness.
This dry rum has a soft amber color and an enticingly warm caramel fragrance. On the tongue, it has a soft feel, with crème brûlée and banana flavors, braced up with lightly tannic black-tea notes and a baking spice finish. While a versatile choice for all manner of cocktails, the spice profile seems a natural for enlivening warm winter toddies.